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Keeping it Simple

$14.99
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Product Description

When it comes to cooking, Eva Stovern's motto is the same whether she's preparing meals on the road or at home: keep it simple, use few utensils, make it tasty and healthy. In Keeping it Simple, Eva not only demonstrates this motto with a wealth of new recipes, but she's also expanded on her original list of 30 staple items, by adding a new set of ingredients. The chapters cover everything from soups and pasta, to seafood and sweet treats, with easy-to-follow recipes like mushroom risotto and `berrymisu'. There are also handy 'how to' sections such as how to cook a great steak and make shortcrust pastry. Featuring a bright design and photography, with spiral-binding for easy handling, the Caravan Chef is back with new and interesting recipes for travellers and home cooks alike.

Other Details

Author:
Eva Stovern
Author:
Eva Stovern
Publisher:
Explore Australia
ISBN:
9781741174670
Publication Date:
02-02-2015
Country:
Australia
Page Count:
136

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